October 2011

Ribbit … Ribbit … Meow?

by Tanya on October 31, 2011

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Emeril hates Halloween. I have no idea why!

Ribbit….ribbit….ribbit…meow?

Doesn’t he make a handsome frog? I certainly think so.

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Cranberry Roast Beef

October 28, 2011 by Tanya
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Thanksgiving is one of my favorite holidays because it’s all about gratitude (which I try to be full of every day) and eating. One of the things I love to eat at Thanksgiving is cranberries. The grocery stores have already begin stocking them so I had to snag myself a bag. The question was – [...]

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Butternut Cider Bisque

October 26, 2011 by Tanya
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I adore butternut squash. My mom cooked it very simply—roasted in the oven then topped with a bit of brown sugar, butter and salt and pepper, and it was delicious. I still make it that way today, although it took me awhile to make it on my own. Mostly, because I was deeply afraid of [...]

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Just Say No

October 24, 2011 by Tanya
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[as dictated to Tanya] No. No. No. No. No. No. No. I say NO MORE. And I MEAN it. MEOW! No more pricking me. No more syringes of medicine. No more vet. NOOOOOOOOOOOOOO.

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Apple Crisp with Salted Caramel Sauce

October 21, 2011 by Tanya
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I have been on a huge apple kick lately. Since apples are good for you, I don’t feel one ounce of guilt for indulging my craving. In fact, I should be praised for promoting such healthy fare on my blog. Of course, I did stuff my face full of apple crisp. And salted caramel sauce [...]

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Pork Tenderloin with Apples and Onions

October 19, 2011 by Tanya
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A couple of years ago when my parents were visiting, I made some pork chops that were served over apples and onions. I don’t remember the pork chops at all, but those apples and onions were magnificent. Sweet caramelized onions mixed with tangy apples—what’s not to love? Sadly, I lost the recipe.

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