Imagine the ooey gooey deliciousness of a rice krispie bar with an ooey gooey caramel layer. Yup. Pure ooey gooeyness. These bars are not for the faint-hearted.
When I was back home last month, my mom suggested I make these bars for the blog. My dad concurred because:
A) He likes desserts
B) He was getting tired of Rice Krispies cereal for breakfast
These delectable bars are incredibly addictive—crunchy, chewy, sweet and rich. The caramel layer can became a bit runny, so feel free to decrease the amount of butter. Also, I advise keeping the bars refrigerated until serving to help keep the bars intact.
And possibly, if readily accessible, they may never make it to the table. 😀