My birthday is fast approaching, and I tend to get a bit reflective when it’s time to add another year to my life. Don’t get me wrong—happy to add another year! The alternative is definitely not a better option. But it does make me wonder where the time goes.
One of the best things about summer is all the great fruit. Strawberries are definitely a favorite and so is rhubarb. Growing up, we ate a lot of different rhubarb desserts, so I got a bit spoiled. When I moved to LA, it was a little hard to find rhubarb since many stores didn't carry it. ... [Read more]
Sorry I didn't have a post earlier this week, but my hosting service was experiencing all kinds of problems. :( But to make it up to you, I got a doozy of a recipe today. :) A super moist and rich chocolate cake that you can whip up in ONE bowl. ... [Read more]
Every Easter I go on the hunt for candy. This may not strike you as odd, but generally I'm not a big candy eater. Although the older I get, the more I seem to crave it. Doesn't that seem a bit abnormal? Regardless, I love Reeses Peanut Butter Eggs and Cadbury Mini Eggs. ... [Read more]
I'm going to use Valentine's Day as my excuse for making this yummy dessert. And for possibly licking the bowl clean. Literally. No, I wasn't raised by neanderthals either; my parents raised me right. This dish is just too yummy to worry about what's proper. ... [Read more]
Imagine the ooey gooey deliciousness of a rice krispie bar with an ooey gooey caramel layer. Yup. Pure ooey gooeyness. These bars are not for the faint-hearted. ... [Read more]
This past weekend, when I was out grocery shopping, I noticed some rather yummy looking turnovers. And yes—it's true—you shouldn't go grocery shop on an empty stomach. Regardless, I couldn't pass them up. They were quite good, but I thought that I could do better. And I could. ... [Read more]