Editor’s Note: My apologies if you’ve experienced problems accessing Eat Laugh Purr for the past two days. There has been some issue with my server so sometimes it brings up the site or a page that says www.eatlaughpurr.com is coming soon. ARGH. Dreamhost hasn’t exactly been very helpful with this problem, so I’ll be switching hosting services soon. It’s been on my to-do list for awhile and now it has become a priority. Again, my apologies for any inconveniences.
The other day I found chicken legs for 59 cents a pound — major score! So I grabbed a big package, split it into individual servings and froze it. Now onto the fun part — what to do with those chicken legs? I hopped onto Pinterest and found this super easy recipe.